Quick Iftaar Eats powered by Shangrila Foods, presenting you fast Iftaar fixes for this Ramadan! Peri Peri Pasta – Turn up the heat this Iftaar with a plate of zesty Peri Peri Pasta! Loaded with bold flavors and a creamy kick, it’s a fiery treat made even better with Shangrila.<br /><br />Ingredients:<br /><br />2 tbsp butter<br />1 tbsp ginger paste<br />½ cup Shangrila Peri Peri Sauce<br />Shangrila lemon juice as per taste<br />1 cup cream<br />1 cup Shangrila Tomato Ketchup<br />Salt as per taste<br />½ tbsp black pepper<br />2 cups boiled pasta<br />1 cup cheese<br />1 cup nachos<br />Coriander leaves<br />Directions:<br /><br />Heat a pan and add butter.<br />Once the butter melts, add ginger paste and sauté until fragrant.<br />Pour in the Shangrila Peri Peri Sauce, add Shangrila Lemon Juice as per taste and mix well.<br />Add cream and Shangrila Tomato Ketchup, then stir to combine.<br />Season with salt and black pepper, mixing until the sauce is smooth.<br />Add the boiled pasta and toss to coat evenly in the sauce.<br />Sprinkle cheese on top and let it melt.<br />Serve in a bowl, topping with nachos for a crunchy texture.<br />Garnish with fresh coriander leaves and enjoy!<br /><br />#ShangrilaFoods #ShangrilaPakistan #TheFoodExperts #ShangrilaPeriPeriSauce #ShangrilaTomatoKetchup #ShangrilaLemonJuice#PeriPeri #ItsPeriPeriTasty
